So today, I'm not going to share anything necessarily Christmas related. This is because today is Hanukkah. So to all those celebrating today, Happy Hanukkah!
Instead, I'm going to share my favorite hot chocolate recipe: NUTELLA HOT CHOCOLATE! How magical does that sound?! The answer is very, very magical.
First, turn on the stove and grab a pot (duh). Then pour one cup of milk into your pot and let the milk heat up. There's no specific amount of time for heating it up. Just make sure your milk doesn't boil and make your milk as hot as you want. For example, I don't like scalding hot chocolate, so mine is never too hot. Plus who likes a burnt tongue? No one!
Next you'll want to add the nutella! Now I did two tablespoons, and it came out a nice dark brown color and it was super sweet. But sometimes I'll just do two spoonfuls and it's a little bit lighter in color and taste. I say, add as much or as little as you want! Make it as sweet as possible or go light on the sweetness. Follow your gut and tastebuds!
And there you have it! Nutella hot chocolate, something so delicious and so simple at the same time! Who would have thought? Hope you enjoy it! Until tomorrow.
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